Peppermint-Stick Bran Mash

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Ingredients:

Candy Cane 11 cup crushed candy canes

3 to 5 cups bran

1 tablespoon salt

1 carrot, diced

1/2 cup molasses

2 cups sweet feed

 

Directions:

Dissolve crushed candy canes in 2 to 3 cups of boiling water and let water cool to warm. Then, mix all ingredients together except sweet feed in a feed bucket. Add more warm water to make it soupy, rather than crumbly. Cover with towel and let stand until cool. Right before serving, spread a thin layer of sweet feed over the top and sprinkle on a crushed candy cane to garnish.

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